Nail tools require a two-step process of cleaning and disinfection. Soaking in 75% alcohol, boiling, or using a UV disinfection cabinet are recommended to effectively kill fungi and bacteria and prevent cross-contamination.
General Disinfection Procedure (Applicable to Metal Tools)
Initial Cleaning: Use a soft-bristled brush and soapy water to thoroughly remove nail clippings, glue residue, and other residues from the tool surface, ensuring no dirt adheres.
Choose an Appropriate Disinfection Method:
Alcohol Soaking: Immerse the tools completely in 75% alcohol for at least 10 minutes. Remove, rinse with clean water, and air dry.
Note: Alcohol has difficulty penetrating crevices; it is recommended to use an ultrasonic cleaner in conjunction.
Boiling Disinfection: Place the tools in boiling water for 10–15 minutes. Suitable for heat-resistant metal tools.
UV Disinfection Cabinet: Immerse in a UVC disinfection cabinet for 10–20 minutes to destroy the DNA structure of microorganisms and achieve complete sterilization.
Chemical disinfectants: Use chlorine-based disinfectant or a dedicated bactericide (such as MOD CLEAN powder) diluted according to instructions and soak for 10–15 minutes.
Drying and storage: After disinfection, place on a clean towel to air dry naturally, avoiding hand contact. Store in a sealed, dry disinfection box or disposable sterile bag for later use.